It is cooked in a large earthen oven fired with charcoal.It is first marinated for a few hours, before being cooked.It is a speciality of South Asia, especially, Pakistan and India. It goes well with beer or wine.
I have cooked many a chicken "tandoori" style in my oven or on the grill, but an authentic [...]
I also need a dressmaker to make my dress. I know what I want in my head but I will need them to draw and make, does anyone know an awesome dressmaker in Perth, who is relatively cheap. (Not over $450) And I need to find a licenced venue, where it is also BYO as [...]
On Elvis Duran and the Moring Zoo, a radio talk show they mentioned a website that sounded very intresting. It gives you tons of restruants and when you click on the restaurant it’ll show you the nutrition label for each menu item they serve. This would come in great handy so I can watch what [...]
I operate a food delivery service and I am looking to setup a booth in front of Walmart and give away a free gift along with a flyer for my business. I need a good gift idea that is relatively cheap.
A gift is wasted money if it doesn’t carry your brand. I suggest you [...]
I just want to create an easy interface for the Chef to quickly be able to select menu items and if possible have the prices auto-fill. All of these things would be editing an article that displays on the site. How can this be done?
As far as I know, the short answer is probably not. [...]
How do you take out the back bone of a Foster Farms whole chicken?
Many are now using kitchen shears(scissors) to "take out the back bone".
They find it easier, and a bit safer.
If you think you’ll be preparing your chickens in this manner, it would then be a good time to buy a better quality kitchen [...]
Would there be any problem with this.
Should be okay. Just make sure they don’t start looking at the dog funny. Sweet an sour guide dog is a delicacy in china. LOL.
By law they cant stop your friend.
People always assume that Americans are white, fat, lazy, of Anglo descent, ignorant, and unashamedly rude and brash. Because of that you have so many Asian and Indian immigrants who come here only catering to them and treating every other American like sh*t with their businesses and the like.
We have black Americans, the TRUE Native-Americans, [...]
I am traveling to India in March and I am interested in taking some cooking classes. I am looking for something not very fancy and expensive, but rather the opposite. I would like to experience real indian food.
Can anybody help me? I’ve been doing some research but I cannot find relevant info.
Thank you a lot [...]
i am curious if it is completely alright to use locally available beans(navy, broad,) for Indian cuisine. kindly help
Toor dal (called tuvar dal (Gujarati), arhar dal (in Uttar Pradesh & Bengal) or togari bele (Kannada), kandi pappu (Telugu), tuvara parippu (Malayalam) or tuvaram paruppu in (Tamil)) – yellow pigeon peas; available either plain or oily
Chana [...]
